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Inglewood Healthcare Center -
SUMMARY
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.
Recruits, hires, provides orientation / training, and retains a sufficient number of qualified staff to carry out the responsibilities of the facility’s kitchen.
Ensures employee performance meets or exceeds expectations and periodic performance appraisals are conducted on a timely basis.
Supervises preparation and service of planned menus, nourishments, and supplements, per company policies and procedures and states and federal guidelines.
Ensures food is received, stored, prepared, held and served per company policies and procedures and state and federal guidelines.
Purchases dietary food and supplies per assigned budgets and through company approved distribution sources.
Maintains financial records in accurate and timely manner.
Participates in the assessment, development and implementation of the nutritional plan of care for residents and patients.
Ensures quality assurance processes are followed in preparation of food.
Assists with nutritional education for residents, patients, families, and caregivers.
ENTRY QUALIFICATIONS
High school diploma or equivalent.
Successful completion or current enrollment in course approved by the Dietary Managers Association desired.
One (1) year supervised food service experience in an institutional setting focusing on planning, preparing and servicing regular and therapeutic diets.
May be filled by a Registered Dietitian.
Must meet state-specific requirements.
SUPERVISORY RESPONSIBILITIES
Supervises the food service staff and others for whom they are administratively or professionally responsible.
WAGE RATE FROM$30.00 TO$40.00 AN HOUR DEPENDING ON EXPERIENCE.
Last updated : 2024-04-27
Full Time
$68k-100k (estimate)
04/28/2024
07/25/2024
The job skills required for Food service manager include Food Service, Planning, etc. Having related job skills and expertise will give you an advantage when applying to be a Food service manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food service manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Food service manager positions, which can be used as a reference in future career path planning. As a Food service manager, it can be promoted into senior positions as a Food & Beverage Director that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food service manager. You can explore the career advancement for a Food service manager below and select your interested title to get hiring information.
If you are interested in becoming a Food Service Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Service Manager for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Food Service Manager job description and responsibilities
Food service managers are responsible for managing the operations of a food service outlet, such as a grocery store, restaurant or cafeteria.
01/22/2022: Vineland, NJ
Food service managers oversee all aspects of operations.
02/05/2022: Evansville, IN
Maximized sales by providing excellent customer service and minimize loss through proper utilization of standard operating procedures.
02/09/2022: Fort Lauderdale, FL
Planned and developed monthly food service schedule, diligently ensuring meals adhered to specific nutritional guidelines and requirements.
03/03/2022: Fresno, CA
Maintains and develops client relationships and customer satisfaction for multi-functional food service areas to ensure account retention and positive public relations.
01/20/2022: Jacksonville, FL
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food Service Manager jobs
Food service managers may keep track of many different schedules, budgets, and people.
02/10/2022: Gastonia, NC
Many of these managers once worked on the food prep side of the business, so they understand how the business works.
02/04/2022: Fort Wayne, IN
Estimate food and beverage costs requisitions or purchases supplies.
12/22/2021: Orange, CA
Eating more foods than vegetables, fruits, beans, whole grains, and lean protein can be helpful.
12/19/2021: Utica, NY
Take and pass a Food Service Manager Exam that has been approved by the Conference for Food Protection.
12/24/2021: Monterey, CA
Step 3: View the best colleges and universities for Food Service Manager.